Water spinach and egg fried rice

Overview

How to cook Water spinach and egg fried rice at home

Tags

• staple food
• corn oil
• egg
• rice
• salt
• water spinach

Ingredients

Steps

1. 1 Prepare some rice for later use

   

2. 2 Beat the eggs and set aside, wash and cut the water spinach and set aside

   

3. 3 Heat the oil pan until it is six-cooked, pour in the corn oil, pour in the eggs and quickly break them

   

4. 4 Add water spinach and stir-fry for a few times

   

5. 5 Add a little light soy sauce

   

6. 6 Pour in the rice and press evenly with a spatula, add a little salt, stir-fry evenly and serve.

   

7. 7 Put it in a bowl and take a picture of the finished product!

   

8. 8 Simple fried rice, looks good!