Steamed Spinach Cake

Steamed Spinach Cake

Overview

Reference age 12 months + I used a spoon as a measuring tool for this complementary food. Some mothers do not have a kitchen scale at home, so they use a spoon and a milk bottle as a measuring tool. This way, they can accurately grasp the measurement. Also, because some mothers do not have an oven at home, making cakes is inconvenient, so they choose to use steaming

Tags

Ingredients

Steps

  1. Ingredients preparation: 3 spoons of flour, 1 egg, 35ml of spinach juice, 2 spoons of fine sugar

    Steamed Spinach Cake step 1

  2. The egg cracked open (please ignore the yolk that I accidentally broke) haha

    Steamed Spinach Cake step 2

  3. Beat whole eggs, add fine sugar in 3 batches, beat until white in color, just use a whisk to beat until there is resistance (or use a whisk to lift and write "8" without disappearing)

    Steamed Spinach Cake step 3

  4. Add spinach juice to flour

    Steamed Spinach Cake step 4

  5. Mix the spinach juice and flour and stir well until there are no lumps

    Steamed Spinach Cake step 5

  6. Then take 1/3 of the beaten egg liquid and pour it into the spinach batter, mix well using the cutting and mixing method, and turn the bowl while cutting and mixing

    Steamed Spinach Cake step 6

  7. This is the batter that has been cut and mixed, especially delicious

    Steamed Spinach Cake step 7

  8. Then pour the chopped spinach batter into the remaining whipped egg batter

    Steamed Spinach Cake step 8

  9. Still use the cutting and mixing method to mix well, while cutting and mixing, turn the pot

    Steamed Spinach Cake step 9

  10. Take a clean container and put silicone paper on the bottom to facilitate demolding (or brush with oil instead of silicone paper). Pour the batter into the container and shake it hard a few times to release big bubbles

    Steamed Spinach Cake step 10

  11. Cover the lid, turn the water to medium-low heat and steam for 20 minutes

    Steamed Spinach Cake step 11

  12. It’s out of the pot. The steamed cake is particularly soft and tastes just like the cake you bought, so soft

    Steamed Spinach Cake step 12

  13. I cut it into strips to make it easier for the baby to hold

    Steamed Spinach Cake step 13

  14. Soft and sweet steamed cake with beautiful color, very popular with babies

    Steamed Spinach Cake step 14

  15. You can also make beautiful steamed cakes with the same amount of dragon juice

    Steamed Spinach Cake step 15