Coke fish steak

Overview

How to cook Coke fish steak at home

Tags

• hot dishes
• chicken essence
• coke
• cooking wine
• garlic
• rock sugar
• grass carp
• green onions
• salt
• soy sauce

Ingredients

Steps

1. 1 Cut the grass carp into pieces and marinate it with cooking wine to remove the fishy smell.

   

2. 2 Cut the green onions and set aside.

   

3. 3 Beat an egg, add a little flour into it, and stir it.

   

4. 4 Heat the pot and put some oil in it.

   

5. 5 Wash the marinated grass carp, wrap it in flour and egg liquid, and fry it in an oil pan heated to 60% heat.

   

6. 6 Remove everything when fried and set aside

   

7. 7 Put a little oil at the bottom of the pot, then smash the garlic, add it and stir-fry until fragrant, then pour in the fried fish fillets, pour in Coke to cover the fish fillets, add less sugar and soy sauce, when the pan is about to start, just put some chicken essence and salt, and when the pan is about to start, sprinkle some green onions on top.