Hand shredded spicy and sour cabbage
Overview
The sour and spicy taste is very appetizing. Simple ingredients can make delicious dishes. It is a vegetarian dish that can be made quickly.
Tags
Ingredients
Steps
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Prepare ingredients.
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Wash the cabbage and tear it into small pieces by hand.
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Pat and peel the garlic and dice the pepper.
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Heat oil in a pan and sauté garlic and chili until fragrant.
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Add cabbage, stir-fry constantly, cover and simmer briefly.
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When eight is done, add red wine vinegar and stir-fry for a while.
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Add soy sauce before serving, stir-fry until fragrant and serve.