Passion Fruit Jam

Passion Fruit Jam

Overview

Passion fruit is native to South America, and its scientific name is passion fruit. Its pulp can exude the rich aroma of more than a dozen fruits such as banana, pineapple, strawberry, lychee, lemon, mango, and sour plum. I bought a box of passion fruit before, but it turns out that I like it the most. Neither of the men eat it, and it will spoil if they don't finish it. So I might as well make jam, it tastes good.

Tags

Ingredients

Steps

  1. Have all materials ready

    Passion Fruit Jam step 1

  2. Put the passion fruit pulp into the pot

    Passion Fruit Jam step 2

  3. Add appropriate amount of lemon juice

    Passion Fruit Jam step 3

  4. Add sugar and start boiling

    Passion Fruit Jam step 4

  5. Wait until the soup is almost thick and add the pudding powder diluted with water

    Passion Fruit Jam step 5

  6. Mix well

    Passion Fruit Jam step 6

  7. Finally, take it out of the pan and let it cool

    Passion Fruit Jam step 7