Egg and chrysanthemum fried rice

Overview

How to cook Egg and chrysanthemum fried rice at home

Tags

• fried rice
• chrysanthemum chrysanthemum
• egg
• rice

Ingredients

Steps

1. 1 Ingredients: Chrysanthemum chrysanthemum (washed and chopped), rice, eggs (beaten into a bowl)

   

2. 2 Add appropriate amount of cooking wine to the eggs.

   

3. 3 Beat into egg mixture.

   

4. 4 Heat the oil in a pan, add the egg liquid and stir-fry until it becomes lumpy.

   

5. 5 Then, add the rice and stir-fry.

   

6. 6 Then, add in the chopped chrysanthemum and stir-fry.

   

7. 7 Finally, add an appropriate amount of salt.

   

8. 8 Season and stir-fry until combined.