Pork slices with enoki mushrooms

Overview

How to cook Pork slices with enoki mushrooms at home

Tags

• hot dishes
• home cooking
• chicken essence
• edible oil
• enoki mushroom
• fish tofu
• garlic
• lettuce
• light soy sauce
• mung bean sprouts
• onions
• pork slices
• ginger
• salt

Ingredients

Steps

1. 1 Slice the fish tofu and fish balls.

   

2. 2 Blanch the meat slices and take them out.

   

3. 3 Heat the oil, sauté the onions, ginger and garlic, add the green beans and bring to a boil.

   

4. 4 Put all the ingredients in and cook. When the fish balls are cooked, add the lettuce and cook for a while.

   

5. 5 It's ok to add seasoning before serving.