Garlic, watercress, lettuce

Overview

How to cook Garlic, watercress, lettuce at home

Tags

Ingredients

Steps

  1. Pick and wash the lettuce and drain the water

  2. Slice green onions, dice ginger, and mince garlic

  3. Douban backup

  4. Blanch the lettuce in boiling water and take it out

  5. Add oil to the wok, add watercress and stir-fry over low heat

  6. Add chopped green onion, minced ginger and minced garlic and stir-fry

  7. Add a little boiling water and simmer, add sugar and chicken essence and stir well

  8. Pour it over the lettuce