Scrambled eggs with carob beans
Overview
Eggs can taste delicious when paired with any ingredients. Let’s have scrambled eggs with carob beans tonight! Easy to make and delicious!
Tags
Ingredients
Steps
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Cut the beans into cubes and beat the eggs
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Add eggs, soy sauce, salt, and stir evenly.
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Heat the pot, add a little oil, add the beans and stir-fry, add a little water, add some salt and stir-fry until cooked.
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Spread the beans in the pot, put some oil on the side and pour in the egg liquid.
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When the eggs are solidified, flip them over and fry them until they are golden brown and serve them on a plate.