Bacon Crispy Potatoes

Overview

How to cook Bacon Crispy Potatoes at home

Tags

• hot dishes
• common dishes
• meat dishes
• garlic
• hormel classic stir-fried bacon
• oil
• onions
• potatoes
• salt

Ingredients

Steps

1. 1 Peel and cut potatoes into pieces, put them in plastic wrap bags and heat until cooked

   

2. 2 Chop onion and garlic

   

3. 3 Bacon cut into cubes and fried

   

4. 4 Fry the bacon in the oil pan and then fry the potato slices. Fry the potato slices until golden brown and stir-fry with a little salt

   

5. 5 Add the minced onions, garlic and fried bacon and stir-fry over high heat for a while

   

6. 6 Get out of the pot!

   

7. 7 Finished product pictures