Egg and ham sandwiches for four

Overview

I suddenly felt like eating, so I made it myself and ate it freely.

I used small slices of ham, four small pieces were needed for two people. Fry until cooked.
Fry two eggs casually. If you are in a good mood, you can fry them to make them more beautiful. If you are in a hurry in the morning, just fry them casually. Do not fry them too much, as the texture will be hard.
I use this salad dressing.
Spread it out on all sides, and try to choose bread slices that are the same size and have the same texture. It will be easier to cut the sides later. Coat all four slices with salad dressing on one side.
Stack the ingredients casually, add a layer and apply a layer of salad dressing. Finally, stack another piece of bread, align the four sides, cut off the edges, and finally cut it diagonally into triangles.
It can be seen that I have been layered on top of each other.
I really like eating pork floss, but I’m sorry that it came out a little bit too much with too many ingredients. It is quite good to take it to the company for breakfast in the morning and add a cup of soy milk at noon.