Honey soy milk

Honey soy milk

Overview

Moisturizes the five internal organs, beautifies the intestines, nourishes qi and blood, relieves summer heat and quenches thirst.

Tags

Ingredients

Steps

  1. Soybeans and mung beans, set aside.

    Honey soy milk step 1

  2. Soak the soybeans for 6-16 hours.

    Honey soy milk step 2

  3. Soak mung beans for 6-16 hours.

    Honey soy milk step 3

  4. Honey, set aside.

    Honey soy milk step 4

  5. Pour the soybeans and mung beans into the wall breaker and add purified water.

    Honey soy milk step 5

  6. Activate the 10-minute fast pulp function key.

    Honey soy milk step 6

  7. Make honey soy milk in ten minutes.

    Honey soy milk step 7

  8. As shown in the picture.

    Honey soy milk step 8

  9. Serve in bowls.

    Honey soy milk step 9

  10. Add honey and stir.

    Honey soy milk step 10

  11. Sweet and delicious.

    Honey soy milk step 11