Fried hand-made noodles with snow peas and cucumbers

Fried hand-made noodles with snow peas and cucumbers

Overview

The texture of hand-rolled gluten and the fragrance of snow peas and cucumbers make it perfect for breakfast in summer!

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Ingredients

Steps

  1. Take the hand-rolled noodles out of the refrigerator. If you don’t have hand-rolled noodles, you can use noodles bought from outside or dried noodles. The process is the same. Cook the noodles until they are seven times cooked and pour cold water

    Fried hand-made noodles with snow peas and cucumbers step 1

  2. Boil the noodles until they are done, then pour them into cold water and set aside

    Fried hand-made noodles with snow peas and cucumbers step 2

  3. Wash the snow peas and cucumbers and prepare to shred and dice them

    Fried hand-made noodles with snow peas and cucumbers step 3

  4. Shredded snow peas and diced cucumber

    Fried hand-made noodles with snow peas and cucumbers step 4

  5. Add oil to the wok, add the snow peas and stir-fry for a while

    Fried hand-made noodles with snow peas and cucumbers step 5

  6. Add diced cucumber and continue to stir-fry until cooked

    Fried hand-made noodles with snow peas and cucumbers step 6

  7. Add noodles and stir-fry together, add appropriate amount of salt and light soy sauce, stir-fry evenly

    Fried hand-made noodles with snow peas and cucumbers step 7

  8. Appreciation of the finished product, a breakfast that children like very much

    Fried hand-made noodles with snow peas and cucumbers step 8