Bicui Tofu Soup
Overview
How to cook Bicui Tofu Soup at home
Tags
Ingredients
Steps
-
Cut the tofu into cubes;
-
Pour water into the pot and add 1/2 tsp of salt. After the water boils, add the tofu and blanch it. Remove the filtered water and bring it to the boil again without draining the water;
-
Blanch the green beans and lima beans;
-
Bring the chicken soup to a boil;
-
Add tofu and beans, season with 1/2 tsp salt and 1/3 tsp pepper, stir evenly, add 1 tsp sesame oil before serving, and serve.