Wangzai Steamed Buns
Overview
Nowadays, food safety is a big problem, so we might as well make it at home. There are no additives, and it will have more flavor if you make it with your children.
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Ingredients
Steps
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Prepare materials.
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Mix potato starch, cake flour, milk powder, and baking powder all together.
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Prepare powdered sugar.
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Beat eggs with powdered sugar. Add corn oil and mix well. Sift the various powders from step 2 into the egg mixture.
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Knead into a uniform dough.
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Take a small piece of dough and roll it into a long strip.
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Cut the dough into small dices and shape into balls with your hands.
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Knead them all in order, and the size should be basically the same.
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Preheat the oven to 160 degrees and bake for about 15 minutes. Spray a little water before putting it in the oven to prevent cracking.