Stir-fried green lettuce with sour sauce

Overview

How to cook Stir-fried green lettuce with sour sauce at home

Prepare the ingredients, slice the pork and mix well with the gravy, slice the lettuce, shred the ginger, and cut the green onion into sections
Prepare oil, add shredded ginger, and stir-fry 2 tablespoons of bad chili pepper
Add the pork slices mixed with corn starch to the pan and stir-fry

$Stir-fried green lettuce with sour sauce step 3$
Once the stir-fry is done, remove the lettuce slices and stir-fry
Stir-fry evenly, and add the seasoning when the lettuce is half-cooked (add the seasoning when all vegetables are half-cooked, so that the flavor will be absorbed)
Look at the color. The lettuce stir-fried with sour chili peppers is not rotten and tastes crispy
Add the green onions, stir-fry two or three times, don’t overdo it, and you’re ready to serve
Finished product