Cuckoo Hof Cake

Overview

I believe everyone is surprised when they hear the name. I am the same as everyone else~ It turns out that this cake originates from Austria and is a local famous product in Alsace, France. The name comes from German. I am used to seeing cylindrical hurricanes. Isn’t this one particularly strange?

Tags

• baking
• children
• afternoon tea
• baking powder
• butter
• cake flour
• chen pei zhi
• chocolate
• pistachio
• sugar
• whole egg liquid
• cashew nuts

Ingredients

Steps

1. 1 Soften the butter to room temperature and whip

   

2. 2 Add sugar and beat again

   

3. 3 Add the egg liquid in two batches and beat

   

4. 4 Sift in low-gluten flour and baking powder and knead into batter

   

5. 5 Sprinkle in the dried tangerine peel and mix evenly

   

6. 6 Pour the mixed batter into a piping bag

   

7. 7 Evenly squeeze into the mold

   

8. 8 Shake the mold lightly to spread the batter evenly in the mold

   

9. 9 Preheat the oven to 170 degrees and bake for 30 minutes