Chicken stewed in old wine—automatic cooking pot recipe

Chicken stewed in old wine—automatic cooking pot recipe

Overview

Chicken stewed with old wine is a Fujian specialty soup. It uses old Fujian wine and Fujian mushrooms as seasonings. It has a unique flavor and has the functions of increasing appetite, relaxing muscles and joints, replenishing sperm and blood, and eliminating fatigue.

Tags

Ingredients

Steps

  1. Remove the feathers and internal organs from the chicken, clean it and wash it with water;

    Chicken stewed in old wine—automatic cooking pot recipe step 1

  2. Chop into 3cm pieces, pour in old wine and soak for 1 hour;

    Chicken stewed in old wine—automatic cooking pot recipe step 2

  3. Pour the soaked chicken pieces into the pot with the old wine, then add ginger slices, shiitake mushrooms and water;

    Chicken stewed in old wine—automatic cooking pot recipe step 3

  4. Cover the pot and activate the [Stewed Chicken] function;

    Chicken stewed in old wine—automatic cooking pot recipe step 4

  5. After cooking is complete, add salt and skim off the floating oil with a spoon before serving.

    Chicken stewed in old wine—automatic cooking pot recipe step 5