Pea Tips in Clear Soup

Overview

Pea tips are on the market, you can’t miss the fresh green in this winter

Soak pea tips, clean and drain
Put an appropriate amount of water into the pot, add ginger slices, and bring to a boil
After boiling, add pea tips and cook
Keep the heat on medium and use chopsticks to scatter the pea tips. If you want the pea tips to be beautiful in color and fragrant, you must not close the lid when cooking. Cook on medium heat for five minutes. When the pea tips are completely cooked, sprinkle a little salt to taste and turn off the heat immediately
Turn off the heat and serve immediately
Retains the original fragrance of pea tips