Stir-fried pork sausage

Overview

For those who like to eat fat intestines, do you feel that it is unclean and uneasy? But if you want to cook it yourself, you don’t have to worry

First of all, it is very important to clean the large intestine. If it is not cleaned well, it will seriously affect the taste! It may be a little troublesome to clean, but you have to worry about it in order to eat a clean large intestine. The way I clean the large intestine is to add white vinegar. Knead salt, onion, ginger and garlic together. Of course, you must turn the large intestine over and remove the fat and oil on the inner layer, because the fat on the inner layer is the easiest place to store bacteria
After kneading, it is best to leave it for an hour or two, and then boil it in water for 20 minutes
The large intestine cooked in water is not ready. You need to change the water again, add the marinade and cook until it is cooked. The large intestine is not easy to cook, so it takes time. It probably takes 30 minutes to cook
Cut off the cooked large intestine, cut off the dried chili pepper and minced garlic, and prepare minced ginger and garlic
First stir-fry all the seasonings together until fragrant, then add the sausage and stir-fry
During the frying process, the large intestine will slowly swell and become very full. After all the large intestine is expanded, add a little salt and MSG and it is ready to serve