Brown Sugar Cranberry Toast - One-touch bread machine toast

Overview

Making toast is simple and delicious with one click. There is no need to observe the degree of fermentation of the bread; no shaping is required, just put all the ingredients into the bread bucket and start the bread machine to enjoy delicious and healthy bread. Even jam and manual kneading modes can be easily left to the bread machine. Many baking experts have shared their kneading experience and found that delicious bread must be kneaded by hand. However, it may take some time for novices who are new to baking to knead the dough by hand. Therefore, the development of bread machines now almost all replaces hand kneading. The kneading mode of the bread machine all comes with a [manual kneading] mode, which can temporarily release your hands to use the bread machine to knead the dough by hand, so that the toast made with one button can also be delicious. Today I will make a [Brown Sugar Cranberry Toast]. Brown sugar is edible sucrose that has not been highly refined. It is called brown sugar because its color is almost black. In fact, brown sugar is a type of traditional brown sugar, and the production process is the same as that of brown sugar; brown sugar takes a longer time to cook than brown sugar, and is rich in nutrients. After being cooked and molded, it is oxidized in contact with the air, so the color becomes dark brown or black. Brown sugar can achieve health-preserving effects, especially for women as a good food for conditioning after menstruation. Drinking an appropriate amount of brown sugar and 2-3 slices of ginger boiled in water after menstruation can allow women to increase energy, replenish qi, activate qi and blood, and speed up blood circulation in the body; however, when menstruation comes, it will also be smoother. Women who often have menstrual pain or often feel lack of physical strength during menstruation can choose this simple way to regulate. However, brown sugar should be used less for people with internal heat.

Tags

• baking
• children
• breakfast
• brown sugar
• cake flour
• camellia oil
• dried cranberries
• flaxseed
• high gluten flour
• hot water
• yeast
• salt

Ingredients

Steps

1. 1 Add brown sugar to hot water and soak until melted. Then cool down to 30-40 degrees. Cut dried cranberries into small cubes and set aside.

   

2. 2 Put brown sugar water, camellia oil, high-gluten flour, low-gluten flour, salt, yeast and flax seeds in a bread barrel.

   

3. 3 Start the bread machine and select [Standard] bread making mode. The baking color is [Light]. Close the lid and start making bread. Other bread machine making modes can be set to soft bread or sweet bread mode. Different brands of bread have different modes.

   

4. 4 When the brown bread machine rises for the first time, add dried cranberries, continue to cover the lid and wait for the second kneading.

   

5. 5 When the bread machine starts to ferment after kneading, you can open the lid, shape the dough into a round, close the lid and continue fermentation.

   

6. 6 This is fermented dough, ready to be baked.

   

7. 7 After the bread is baked, take it out and cool it on the grill, then seal it and store it.