Loofah

Overview

How to cook Loofah at home

Tags

• hot dishes
• home cooking
• maternity
• banquet dishes
• farm food
• lunch
• loofah
• oil
• spicy sauce
• salt

Ingredients

Steps

1. 1 A loofah,

   

2. 2 Peel

   

3. 3 Cut into sections,

   

4. 4 Sprinkle salt to taste,

   

5. 5 Brush with oil and place on a baking sheet,

   

6. 6 Put it in the oven and bake it at 230 degrees for 20 minutes,

   

7. 7 Roasted thoroughly,

   

8. 8 While the loofah is roasting, make some spicy sauce,

   

9. 9 Pour the roasted loofah into the spicy sauce, mix well and serve.

   

10. 10 Mix well and serve.