Sweet and sour chicken wings

Overview

How to cook Sweet and sour chicken wings at home

Tags

• hot dishes
• home cooking
• chicken wings
• cooking wine
• light soy sauce
• oil
• onion and ginger
• sugar
• vinegar
• salt and allspice

Ingredients

Steps

1. 1 Wash the chicken wings and chop them with a knife.

   

2. 2 Blanch onion, ginger and cooking wine, wash and set aside.

   

3. 3 Add appropriate amount of oil to the pot and stir-fry the sugar until it turns brown.

   

4. 4 Just as shown in the picture.

   

5. 5 Add boiling water, add appropriate amount of salt and five-spice powder soy sauce, add a little vinegar to taste and simmer for 20 minutes.

   

6. 6 Collect the juice as shown in the picture.

   

7. 7 The gravy is mushy.

   

8. 8 Finished product pictured above.