Celery and Beef Porridge

Overview

How to cook Celery and Beef Porridge at home

Tags

• porridge
• celery
• onions
• peanut oil
• rice
• ripe carrots
• xiaomi
• cooked beef
• ginger
• salt
• spring water

Ingredients

Steps

1. 1 grams of rice, 10 grams of millet

   

2. 2 Mix the rice and millet, wash them with water, add an appropriate amount of spring water, bring to a boil over high heat, and simmer over low heat for 40 minutes

   

3. 3 Cooked rice porridge

   

4. 4 Shred the cooked beef, wash and cut the celery into sections, and shred the onion and ginger

   

5. 5 Add a little salt, peanut oil, beef and shredded ginger to the cooked rice porridge and bring to a boil

   

6. 6 After the pot is boiled, add shredded green onion and celery, stir for a few seconds and it is ready to serve