Smooth milk tea

Overview

The fruity and ruddy Keemun black tea blends well with the fragrant milk, and the sweet white sugar is also sweet but not greasy. Make a cup of fragrant milk tea that suits your own taste, lean on the soft sofa and read your favorite book with the warm winter sun in the afternoon. Although such a day cannot be called happy, it is still comfortable. Let this cold weather become warm with such hot and fragrant milk tea~~

Tags

• dessert
• children
• afternoon tea
• taiwanese food
• winter recipes
• keemun black tea
• white sugar
• whole milk
• water

Ingredients

Steps

1. 1 Put the black tea into the teapot filter, pour in a little boiling water, wait for the tea leaves to stretch and filter out the first pass of tea.

   

2. 2 Pour in an appropriate amount of boiling water and let it sit for about 3 minutes.

   

3. 3 Put white sugar in the cup.

   

4. 4 Pour in the brewed black tea and stir well.

   

5. 5 Heat the milk until warm, pour into the tea, and stir well.

   

6. 6 Place a fine-mesh strainer over the cup.

   

7. 7 Pour in milk tea.

   

8. 8 Pour the filtered milk tea into a cup and drink.