Multigrain, vegetable and lean meat porridge

Multigrain, vegetable and lean meat porridge

Overview

How to cook Multigrain, vegetable and lean meat porridge at home

Tags

Ingredients

Steps

  1. Finished product picture.

    Multigrain, vegetable and lean meat porridge step 1

  2. Preparation method: Prepare the ingredients, wash them with water and set aside.

    Multigrain, vegetable and lean meat porridge step 2

  3. Wash the ingredients and set aside. Peel the carrots and cut into small pieces, and cut the cucumber into small pieces.

    Multigrain, vegetable and lean meat porridge step 3

  4. Cut appropriate amount of lean meat into small pieces and set aside.

    Multigrain, vegetable and lean meat porridge step 4

  5. Put the ingredients into the pot.

    Multigrain, vegetable and lean meat porridge step 5

  6. Add appropriate amount of water.

    Multigrain, vegetable and lean meat porridge step 6

  7. Press the porridge function button on the rice cooker.

    Multigrain, vegetable and lean meat porridge step 7

  8. When the time is up, add appropriate amount of salt to taste, and a pot of fragrant porridge is ready.

    Multigrain, vegetable and lean meat porridge step 8

  9. Have a bowl of porridge, it will warm your stomach and be nutritious.

    Multigrain, vegetable and lean meat porridge step 9