Double-roasted Laba Beans
Overview
How to cook Double-roasted Laba Beans at home
Tags
Ingredients
Steps
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Prepare ingredients: bacon, cured fish, laba beans, yellow chopped pepper, ginger
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Wash with water for 2 minutes
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Add a little rapeseed oil to the pot, bring to a boil, pour the ginger, bacon, and bacon into the pot and stir for 2 minutes to fry the fat in the bacon!
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Pour in the chopped yellow pepper and laba beans and continue to stir-fry for 1 to 2 minutes, then pour in half a small bowl of water and simmer for 5 to 10 minutes until the water is dry and then put it on the plate