Hongyoushan wild vegetables

Hongyoushan wild vegetables

Overview

How to cook Hongyoushan wild vegetables at home

Tags

Ingredients

Steps

  1. Wild vegetables sent by a friend

    Hongyoushan wild vegetables step 1

  2. Blanch it in boiling water, soak it in cold boiling water, wash and drain

    Hongyoushan wild vegetables step 2

  3. Peel the garlic, add salt and chicken essence and mash it into minced garlic. Add steamed fish soy sauce, sesame oil and red oil

    Hongyoushan wild vegetables step 3

  4. Mix well

    Hongyoushan wild vegetables step 4

  5. Pour it over the wild vegetables and mix well

    Hongyoushan wild vegetables step 5

  6. Crispy texture with a little sweetness

    Hongyoushan wild vegetables step 6

  7. Very delicious

    Hongyoushan wild vegetables step 7