【Four Leaves Restaurant】Pear stewed in red wine
Overview
How to cook 【Four Leaves Restaurant】Pear stewed in red wine at home
Tags
Ingredients
Steps
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Prepare ingredients: pear, rock sugar, cinnamon, red wine
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Put all ingredients into the pot
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Bring to a boil
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Simmer over low heat
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Cook until the pears turn bright red
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That’s it
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Pour over the thickened wine sauce