Fried belly pancake

Overview

Fried pork belly pancakes, it tastes so delicious

Tags

• staple food
• home cooking
• old man
• lunch
• abalone juice
• chili
• cooked pork belly
• cucumber
• garlic
• sugar
• thousand layer cake
• marinade

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Shred the cooked pork belly, mille-feuille cake, cucumber, and pepper, and mince the garlic

   

3. 3 Mix the seasonings and set aside

   

4. 4 Heat a pan, add oil and sauté garlic until fragrant

   

5. 5 Add shredded pork belly and stir-fry until fragrant

   

6. 6 Add cucumber shreds and stir-fry evenly

   

7. 7 Add seasoning (pork belly shreds and pancake shreds are both flavorful, don’t add too much seasoning)

   

8. 8 Add pancake shreds

   

9. 9 Stir-fry all the shredded items evenly and thoroughly

   

10. 10 Add the chili shreds, stir-fry for a while, and you’re ready to eat