Honey Glazed Orleans Grilled Chicken Wings

Overview

This grilled chicken wing is grilled with Orleans barbecue sauce and honey vinegar sauce. The barbecue sauce is seasoned, and the honey vinegar sauce makes the surface crispy, so that the taste from the inside out will become richer and more delicious.

Tags

• bbq
• home cooking
• old man
• late night snack
• autumn recipes
• winter recipes
• banquet dishes
• chicken wings
• muxi apple honey
• orleans barbecue
• white vinegar

Ingredients

Steps

1. 1 Wash the chicken wings repeatedly, then soak and wash both sides

   

2. 2 Then use a steel needle to prick holes from the front and side, prick a few more places, and prick them thoroughly, so that the flavor can be easily absorbed

   

3. 3 Add Orleans Roast Seasoning

   

4. 4 Grip it hard for a while to let the flavor in, then cover it with plastic wrap and put it in the refrigerator to marinate for half a day

   

5. 5 Put the marinated chicken wings into the baking pan

   

6. 6 Use Muxi apple honey and white vinegar to make a juice for brushing the surface

   

7. 7 Preheat the oven to 220 degrees for 5 minutes

   

8. 8 Add chicken wings and bake for 10 minutes

   

9. 9 Take it out, brush it with a layer of juice, and then continue for 10 minutes,

   

10. 10 Finally, turn over and brush with a layer of juice, bake for about 5 minutes