Peach Gum and Tremella Soup

Overview

A soup that can beautify and nourish the skin without any hassle

Tags

• soups
• jujube
• longan
• peach gum
• rock sugar
• tremella
• wolfberry
• lotus seeds

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Soak white fungus and peach gum. The peach gum needs to be soaked for twelve hours

   

3. 3 Wash the ingredients, remove the pits from the jujubes and slice them. I cut them with scissors. Remove the pits from the longan

   

4. 4 In the rice cooker I use, I put the white fungus in and cook it for 20 minutes

   

5. 5 Then put the rest of the ingredients in and cook

   

6. 6 It takes about an hour and forty minutes to cook in total