Yak meat sauce mixed with dried eggs

Yak meat sauce mixed with dried eggs

Overview

Dried eggs are eggs that have changed shape. It is a new food made from eggs, which is made by concentrating whole eggs. Its taste and value are much higher than traditional dried tofu. At the same time, it does not contain soybeans, the raw material of traditional dried tofu. If you taste it carefully, you will have pure protein flavor and fresh texture. The product has high nutritional value and is rich in high-quality protein. The independent vacuum package is clean, hygienic, light and easy to carry. It is a new fashionable snack. Like traditional dried tofu, it can also be used to cook a variety of innovative dishes, such as cold dried eggs, dried eggs and vegetables stewed, etc. Haha: By coincidence, I just bought a big bag of Master Shen’s dried eggs not long ago. We took the time to use the dried eggs, add coriander, peanuts and yak meat sauce, and made a simple and quick salad. It was really refreshing, chewy, fragrant and delicious~~~

Tags

Ingredients

Steps

  1. Prepare all ingredients

    Yak meat sauce mixed with dried eggs step 1

  2. Wash and cut coriander into small pieces

    Yak meat sauce mixed with dried eggs step 2

  3. Take out the dried eggs

    Yak meat sauce mixed with dried eggs step 3

  4. First cut into large pieces with a diagonal knife

    Yak meat sauce mixed with dried eggs step 4

  5. Then cut into cubes horizontally

    Yak meat sauce mixed with dried eggs step 5

  6. Put in a bowl

    Yak meat sauce mixed with dried eggs step 6

  7. Sprinkle with coriander and peanuts

    Yak meat sauce mixed with dried eggs step 7

  8. Add 2 tablespoons of yak meat sauce

    Yak meat sauce mixed with dried eggs step 8

  9. Mix well and serve on a plate

    Yak meat sauce mixed with dried eggs step 9