Recipes tagged "Dried eggs"
42 recipes found
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【Wenzhou】Stir-fried Dried Eggs and Vegetables
The Spring Festival is all about big fish and meat, and to go with it, there are also small and fresh dishes. In our hometown, we have dishes, vegetables, cabbage, and Chinese cabbage. My personal favorite is the children's dishes, which have good meanings, beautiful colors and good taste. Of course, this also varies from person to person. Some people are very cold to vegetables. Baby greens are also called super lettuce, and their scientific name is Brussels sprouts, a type of mustard. On the thick roots, there are green buds surrounding each other, like countless children surrounding their mother. One mother has many sons, which is why it is called Ercai. The vegetable has the fragrance of mustard greens, but the taste is much better, sweet but not bitter, chewing in the mouth, the meat is crispy, less gluten, and no residue. The color is also beautiful, with green outer leaves and white inside. Cut into thin slices, green and white. If you use some red pepper as a decoration when cooking, it will be really gratifying. I like to cook the food lightly, just put it in water and cook it. It has the original flavor and sweet taste. Today I'm making a stir-fry with vegetables. If your friends like it, you can try it too.
Hot dishes Home cooking -
Stir-fried diced pork with beans, rice and eggs
This stir-fried diced pork with beans, rice, and eggs is simple to make. All you need to pay attention to in advance is that when handling the ingredients, try to cut the diced pork and dried eggs into dices that are the same size as the edamame. This is to ensure that their maturity is consistent. If you do this, you can easily make this delicious and quick stir-fry dish in less than ten minutes. If you don’t believe me, try it. Every time you cook this dish, you can eat half a bowl of rice more. . .
Hot dishes Home cooking -
Refreshing egg jerky
Friends who like to eat eggs must not miss the dried eggs; friends who like to eat dried tofu should also try the dried eggs; friends who don't like eggs, please try the dried eggs. It has a rich aroma, thick and refreshing taste, and is a good dish to accompany wine.
Hot dishes Chili oil -
Fried vegetables and dried eggs
Home cooking.
Hot dishes Home cooking -
Spicy Dried Egg Fragrance
Learn how to cook Spicy Dried Egg Fragrance with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Hebei】Smooth sailing
Let delicious food set sail in 2017~ Make a boat out of eggs and wish you a smooth sailing in 2017...
Cold dishes Home cooking -
【Hebei】Beef Tendon Bean Curd Jelly
Beef tendons and yuba jelly! The auspiciousness of having fish every year is a kind of totem worship of fish! The choice of fish for New Year's Eve dinner depends on its auspicious name. Eating carp on New Year's Eve is a homophonic word for "li". Eating carp during the New Year brings good luck. I bought raw beef tendon. When it was stewed, I saw that it was very soft and delicious, so I took out part of it. I also bought a small package of dried eggs at home and used a mold to shape it with the yuba! That’s how this dish came out!
Cold dishes Home cooking -
【Shanghai】Dried fried shredded pork with hot pepper and eggs
The rich sauce-flavored dried eggs are paired with spicy peppers and some shredded pork. It goes great with rice!
Hot dishes Home cooking -
Reunion on the fifteenth day of the first lunar month-----Forest family reunion banquet
Although we have already entered working days for many days, according to Chinese tradition, the festival is not over until the fifteenth day of the first lunar month. It is the fifteenth day of the first lunar month, and it is another day of reunion. Friends in the forest also come out to have dinner. Chicken had a great time during the Spring Festival. He and his parents went to many places together. Click here to view Chicken Run to welcome the New Year. The Spring Festival is almost over. Mom and dad went to a friend's house today. Before leaving, Mom and Dad specially made Chinese rice cakes (I originally wanted to make some glutinous rice balls. After all, it was the Lantern Festival, but the friends felt that they had grown almost like glutinous rice balls, so they unanimously requested to eat Chinese rice cakes (OK, let’s satisfy the children’s wishes), and let Xiaoji receive her good friends at home, and the friends came happily. The little mouse said to the little rabbit and the puppy that the chicken and the pig were too fat and had to lie on the bed. In fact, I think they are both equally fat! I used to like to use ladybugs as the background when taking pictures of cartoon food, but the little ladybugs in the past were all molds. This time I made two of them using cherry tomatoes to give a close-up of the little ladybugs. The little ladybugs are made of bears. Isn’t that cute! After taking the photo, it was eaten by the two of us, poor ladybug.
High-end children -
Summer quick dish-cold egg jerky
If you don’t know what to eat in summer, just have some cold egg jerky! Simple, delicious and time-saving
Cold dishes Home cooking -
Seafood, cabbage and tofu stew
Learn how to cook Seafood, cabbage and tofu stew with Hot dishes and Home cooking.
Hot dishes Home cooking -
Chive-flavored dried eggs
The dried eggs have a delicate and tender texture, and seasonings such as white sugar, edible salt, soy sauce, and five-spice powder are added during the production process, so there is no need to make it too complicated. Pair it with fried chives, garlic paste and crushed peanuts, and it is fragrant! The boring taste buds are opened like this!
Cold dishes Home cooking -
Stir-fried Artemisia with Dried Sausage and Egg
Spring is here, and it’s the best time for Nanjing people to enjoy wild vegetables; chrysanthemum leaves, artemisia, malantou, etc. are all our favorite delicacies. As the saying goes: Nanjing is a strange person who doesn’t like meat vegetables but prefers wild vegetables. This shows how much we Nanjing people like to eat wild vegetables. Among them, Artemisia annua is one of the most distinctive wild vegetables. It is on the market around the Spring Festival and is divided into wild and greenhouse cultivation. Wild Artemisia is green with purple color, shorter in length, smaller in quantity and higher in price. Green Artemisia is grown in greenhouses to meet the needs of the public. Although the taste is not as good as the wild one, it is relatively cheap and popular. Nanjing people love it, and it is a darling on every household's dining table. They will buy a handful of it every now and then, pick small pieces and stir-fry them with dried fragrant vegetables, bacon, sausages, etc. It is crispy, fragrant and refreshing. Even Mr. Wang Zengqi described it this way: It feels like sitting by the river in spring and smelling the rising spring water~~`
Hot dishes Home cooking -
【Jinan】Five-spice sweet foam
Tianmo is a special traditional snack in my hometown of Jinan. It is a popular porridge delicacy and one of the two strange things in Quancheng. It is a salty porridge cooked mainly with millet noodles. Jinan people also commonly call it Wuxiang Tianmo. When visiting Jinan, in addition to admiring the wonders of the spring water, don't forget to taste the wonders of Jinan's specialties. Among the specialties and delicacies passed down over the years, there are two strange things spread in Quancheng: the first strange thing is tea soup, which is called tea but not tea. Tea soup is stir-fried with millet as the main ingredient. It is called tea soup because it is cooked with boiling water just like making tea. The first thing is that it is sweet foam, but the taste is not sweet. Tianmo is a kind of salty porridge. After the porridge is ready, the owner will ask if there is more to add, which refers to adding auxiliary ingredients. Later, people pronounced it as Tianmo, so Tianmo tastes salty, not sweet. The tea soup is not tea, but the overflowing fragrance of rice is better than tea. Sweet foam is not sweet, only after reading all the five flavors can you get sweetness. Tianmo is a salty porridge that is easy to make, nutritious and delicious
Staple food Porridge -
Cold Dried Eggs
The dried eggs are cut into shreds and served cold, with a tender and smooth texture.
Cold dishes Home cooking -
Dried Cucumber, Day Needles and Egg
My godson liked the eggs a friend gave me very much. I tried frying them, rinsing them, and even cold cooking them. The ingredients for the cold salad this time were a bit messy, including fried enoki mushrooms, cucumbers, and chili powder. I tried it randomly at first, but my son liked it very much. I am also very happy that I can make my picky eater son eat more dishes. No matter what the method is, as long as he likes it, it proves that I have succeeded, haha
Vegetarian dishes Home cooking -
Dried Chinese Toon and Egg
Chinese toon and eggs are absolutely the same. You know what kind of flavors the Chinese toon and dried eggs will collide with. Today I'm going to stir-fry such a quick dish. It's delicious and delicious, and the texture is also very rich. Friends who like it can give it a try.
Hot dishes Home cooking -
【Hunan】Fried ham with egg, tofu and ham
It’s Chinese New Year, and a new stall selling homemade ham has been added to the market, and business is booming. My children especially like to eat ham, so on weekends, I also joined the team of aunts who joined in the fun. While I was steaming the ham, I went to the supermarket and happened to see dried eggs in the supermarket. They looked tender and smooth, and they must have a good taste, so I bought some and took them home to feed my children. I paired them with my own homemade ham, a combination of meat and vegetables, and the taste was quite good.
Hot dishes Home cooking -
Dried Leek, Egg and Vermicelli Steamed Buns
Spring is coming. When the flowers are blooming, steam a pot of steaming buns and sit together with the whole family. They will be delicious! It symbolizes reunion!
Pasta Home cooking -
Vietnamese Shrimp Rolls
Vietnamese shrimp rolls not only look great, but also taste great. The rice skin is particularly chewy and the various vegetables are fresh and crispy. When eaten alone, it has a natural and simple taste, but when paired with dipping sauce, it has another flavor. It reminds me of a poem by Su Shi: It is always suitable to wear light makeup and heavy makeup~ Since all kinds of vegetables have only undergone the simplest processing, it is a healthy delicacy rich in vitamins. Despite its reputation, Vietnamese shrimp rolls are actually not troublesome to make. As long as we buy Vietnamese rice noodle, we can easily make such a beautiful and delicious dish at home. The Vietnamese shrimp rolls I made today, I made some changes in ingredients according to my family’s taste, and did not add mint leaves and lemon leaves. I prepared two kinds of dipping sauces. One is a homemade dipping sauce made with onion, ginger, garlic, coriander, light soy sauce, vinegar, and sesame oil. I believe everyone is familiar with this dipping sauce, so I won’t introduce it in detail. Also available is a lemon honey mustard sauce. This sauce is very refreshing and refreshing. I like it very much and recommend it to everyone.
Hot dishes children -
【Hubei】Dried Fish Cake with Double Mushroom and Egg
There are many ingredients in this dish today, but they are all readily available. Fish cakes are an indispensable ingredient in Hubei New Year dishes. You must buy some and put them in the refrigerator during the Chinese New Year. Dried eggs have a delicate texture and an egg aroma. They are made from concentrated whole eggs. , very storage-resistant, with high nutritional value, rich in high-quality protein, good taste, and can be adjusted into various flavors; Shiitake mushrooms and crab-flavored mushrooms are delicious, nutritious, and go well with many ingredients; as for Chinese cabbage, a hundred vegetables are not as good as Chinese cabbage, so of course you need to eat more.
Hot dishes Home cooking -
Dried eggs with green pepper oil residue
A popular dish, oil residue and dried eggs are both delicious and refreshing, and will definitely satisfy your stomach.
Hot dishes Chicken Essence -
Stir-fried rape mustard with eggs
Learn how to cook Stir-fried rape mustard with eggs with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
Stir-fried dried eggs with kidney beans
The kidney beans are smooth and crispy, and the dried eggs are full of sauce. These two delicacies are mixed together with a hint of spiciness. The feeling of putting it in your mouth is really wonderful.
Hot dishes Home cooking -
Yak meat sauce mixed with dried eggs
Dried eggs are eggs that have changed shape. It is a new food made from eggs, which is made by concentrating whole eggs. Its taste and value are much higher than traditional dried tofu. At the same time, it does not contain soybeans, the raw material of traditional dried tofu. If you taste it carefully, you will have pure protein flavor and fresh texture. The product has high nutritional value and is rich in high-quality protein. The independent vacuum package is clean, hygienic, light and easy to carry. It is a new fashionable snack. Like traditional dried tofu, it can also be used to cook a variety of innovative dishes, such as cold dried eggs, dried eggs and vegetables stewed, etc. Haha: By coincidence, I just bought a big bag of Master Shen’s dried eggs not long ago. We took the time to use the dried eggs, add coriander, peanuts and yak meat sauce, and made a simple and quick salad. It was really refreshing, chewy, fragrant and delicious~~~
Cold dishes Home cooking -
Vermicelli pie
Learn how to cook Vermicelli pie with Staple food and Home cooking.
Staple food Home cooking -
【Beijing】Dry fried eggs with three shredded eggs
The eggs we usually eat are white and yellow, even if they are made into custard or the egg skin is spread out. Today's dish used four eggs, but not even a single egg piece was visible. I finished the whole plate, but I couldn't find a piece of yellow egg! My son said I was a liar! Hehe, I showed him the packaging and he was convinced. I really didn’t expect that eggs could be made like this!
Hot dishes Home cooking -
Eat two chrysanthemums
Learn how to cook Eat two chrysanthemums with Vegetarian dishes and Home cooking.
Vegetarian dishes Home cooking -
【Hubei】Green Garlic Sausage Fried Egg Dried
There is also sausage made by my mother at home. It will definitely taste good when fried with eggs. It is a very simple quick stir-fry dish, but thanks to the fragrant sausage stir-fried together, the taste becomes more mellow; and the addition of seasonal green garlic makes this dish more fragrant and delicious, and the color becomes richer.
Hot dishes Home cooking -
Dried egg with double pepper
Dried eggs are a popular snack nowadays. Dried eggs are made by processing whole eggs, egg whites or egg powder into a product that is similar in appearance and color to traditional dried tofu food. It has a delicate taste and an egg aroma and is ready to eat after opening the bag. Although it looks like dried tofu, it is indeed made from eggs. It has high nutritional value and can be made into various flavors. It can be eaten as a snack or cooked, and it tastes very good.
Hot dishes Home cooking -
【Cold Dried Egg】Take you through this summer
This is a very simple and refreshing cold dish. Dried eggs combine traditional food processing methods with modern food processing technology. Whole eggs, egg whites or egg powder are processed into a food that is similar in appearance and color to traditional dried tofu food, has a delicate taste, has the aroma of eggs, has high nutritional value, is rich in high-quality protein, has a good taste, and is easy to eat. It can be eaten directly out of the bag and used to make cold side dishes, which is also very delicious. If you want to know more recipes, please follow Shu Shopkeeper: Shu Zhi Shu Taste.
Cold dishes Home cooking -
Dried snow peas and scrambled eggs
Snow peas were sold for the first time in our small town this year, and I bought them once and never found them again. Dried eggs, which I had never seen before. I accidentally discovered them at a local supermarket and brought them back to try them out when I was on a business trip some time ago. I put these two together for the first time. The crispy snow peas were paired with the chewy dried eggs, which tasted good.
Hot dishes Home cooking -
【Hunan】Colorful vegetable pellets
The Spring Festival is synonymous with reunion, and eating is an important part of this festival. Family and friends gather together, and housewives have a lot of responsibilities. They must be nutritious and have all the colors, flavors, and flavors. It is very important to have a healthy diet during the Spring Festival. Don’t eat too much fish and meat. Vegetables are more popular if they are cooked beautifully and deliciously. Try this colorful vegetable pellet. It is beautiful, delicious and nutritious. It is very suitable for our Spring Festival.
Hot dishes Home cooking -
Stir-fried water chestnuts with snow peas and eggs
Learn how to cook Stir-fried water chestnuts with snow peas and eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Dried green pepper and egg
This is a very affordable dish. A pack of dried eggs only costs 2.5 yuan. It is also a must-have dish for lazy people. The dried eggs can be stored for a long time
Hot dishes Home cooking -
Dried eggs mixed with jellyfish
I like the smooth, crunchy texture of jellyfish, and the delicate, elastic texture of dried eggs. The combination of the two ingredients is a perfect match in terms of taste, nutrition and therapeutic effects. A cold dish made of jellyfish, which has the effects of clearing away heat, lowering blood pressure, resolving phlegm, and moisturizing the intestines, and dried eggs made from egg whites. It is a good meal with wine.
Cold dishes Home cooking -
Cold Dried Eggs
Cold dried eggs.
Cold dishes Vegetarian dishes -
Mini Egg Dried Burger
Classmate Xiao Geng is a real foodie. He likes a lot of food, but he is also quite picky. Vegetables basically require pressure. There are also some mushrooms that he basically won’t eat and won’t eat them no matter how hard he forces them. But I didn’t expect that he wouldn’t eat this dried egg. Well, I’ll make it into a hamburger to see if you eat it, but people came to snatch it! !
Recipes for lazy people Breakfast -
【Sichuan】Dried celery and eggs
Gallo olive oil is a very healthy oil, and it is also the most suitable oil for human nutrition. It is cold-pressed from fresh olive fruits and does not require heating or other chemical processes. It retains the natural nutrients to the greatest extent. It also has the title of Liquid Gold Vegetable Oil Queen Mediterranean Nectar. Come and try this bottle of liquid gold today - Gallo Olive Oil. Gallo olive oil is extra virgin olive oil, the color is beautiful golden and translucent green, relatively thick~~ When cooking with Gallo olive oil, you can smell the obvious olive fruit aroma~~~ Although this [celery and egg jerky] is a home-cooked dish, but it uses olive oil, the taste is really different~~ It is smooth and not greasy~~ It has a light grassy aroma and a nutty flavor~~ As for its rich nutrition, there is no need to elaborate, everyone knows it~~ Dried eggs were originally a snack, a must-have for traveling and shopping~~~Egg products are very nutritious~~~Friends who like to eat egg whites but don’t like egg yolks can try this, which is full protein~~~ Of course, it also has a series of snacks containing egg yolks, you can choose according to your needs~~~ I prefer to use dried eggs in dishes, diced and stir-fried, cut into strips and stir-fried, or used for cold salad~~
Hot dishes Home cooking -
【Zhejiang】Colorful Broccoli Salad
To be honest, I don’t know where this dish is exclusive. But everyone knows that during the Chinese New Year, big fish and meat are inevitable. Even if we don’t eat, we have to entertain guests, right? Lao Di’s traditions must be respected. When big fish and meat are on the table, seasonal vegetables must also be served. How can we make the ingredients rich and nutritious? Then I want to make a salad. The materials are simple, quick to make, and very versatile and eye-catching. Today's egg-dried broccoli salad is just like that. It's simple, beautiful and nutritious. Friends can try it if they like it.
Cold dishes Home cooking -
【Hebei】Cold Salad
Vegetarian dishes are indispensable on the Chinese New Year table. This dish uses eight fungus and is really delicious. One bag is very convenient!
Cold dishes Home cooking -
【Beijing】Noodles with dried egg and diced bamboo shoots
Noodles are the daily staple food of northerners. There are various ways to eat noodles, noodles in soup, and braised noodles. The recipes for noodles also change with the seasons. Just use whatever ingredients you want, stir-fry, add more soup, and you can have watery noodles. Just like today's noodle dish, with dried eggs and diced lettuce, it's crispy, tender, smooth, and very moist.
Staple food Noodles