Banana Chocolate Muffins

Overview

How to cook Banana Chocolate Muffins at home

Tags

• baking
• baking powder
• banana
• butter
• chocolate
• low gluten flour
• whole eggs
• fine sugar

Ingredients

Steps

1. 1 Bananas in plastic bags smashed

   

2. 2 Chocolate cubes

   

3. 3 Soften the butter and sugar and beat until slightly fluffy. Add the egg liquid in two batches and beat

   

4. 4 Add bananas and mix well

   

5. 5 Add sifted flour baking powder

   

6. 6 Mix well

   

7. 7 Put it into a piping bag and put it into the mold. If you don’t like chocolate, you can leave it out, as shown in the picture

   

8. 8 If you like chocolate, join

   

9. 9 Place in the oven at 180 degrees for 20 minutes

   

10. 10 Out of the oven