Fried rice cake with bacon

Overview

How to cook Fried rice cake with bacon at home

Bacon slices
Boil bacon for 15-20 minutes
Rice cakes with water and snow peas with water
Blanch in water and let cool until ready to use
Put oil in the pot and add chopped green onion
Pour in the cooked bacon slices and stir-fry
Stir-fry until fragrant and add Maggi umami sauce. You can also add a small amount of light soy sauce. This is for the freshness without deepening the color
stir fry
Pour in the side dishes and rice cakes and stir-fry. Add an appropriate amount of salt, pour in a small amount of water and stir-fry until the flavors of the seasonings are blended
Take out of the pot
miamia