Tea smoked chicken wings

Overview

Smoking is a cooking method that uses smoke to marinate (or sauce, roast, or fry) raw materials. The dishes smoked with the aroma of tea have an attractive color and a very special taste. The chicken wings are tender and delicious no matter how you cook them. Sharing a dish of chicken wings with the aroma of tea, the skin is so tender, you will salivate when you smell it, it is super delicious.

Tags

• hot dishes
• home cooking
• brown sugar
• chicken wings
• cooking wine
• ginger
• rice
• white sugar
• black tea
• green onions
• salt

Ingredients

Steps

1. 1 Wash the chicken wings and drain them

   

2. 2 Prepare cooking wine, green onions, sugar, ginger slices and salt

   

3. 3 Prepare brown sugar, black tea and rice

   

4. 4 First add salt, cooking wine, sugar, ginger and salt to the chicken wings, mix well, wrap in plastic wrap and marinate for more than 4 hours

   

5. 5 Then put it in the microwave for 5 minutes and take it out (you can steam it over an open flame and water without using a microwave)

   

6. 6 Line the iron pot with tin foil and add rice

   

7. 7 Then add brown sugar and black tea

   

8. 8 Cover and cook over high heat until smoking, add to steam rack

   

9. 9 Add chicken wings and cook until brown sugar bubbles

   

10. 10 Cover and turn to low heat for about 10 minutes

    

11. 11 Turn off the heat and take out the pan

    

12. 12 Let’s eat