【Shandong】Stir-fried day lily

Overview

I saw fresh day lilies in the supermarket, so I bought a box and made a stir-fry at home. It was very good.

Tags

• hot dishes
• home cooking
• black fungus
• daylily
• hot pepper
• oil
• very fresh soy sauce
• carrot
• salt

Ingredients

Steps

1. 1 Wash and blanch day lily

   

2. 2 Rinse with clean water

   

3. 3 Wash and shred carrots, peppers, and black fungus

   

4. 4 Heat the oil in the pan, add shredded carrots and stir-fry

   

5. 5 Add hot pepper and black fungus and stir-fry

   

6. 6 Add daylily and stir-fry

   

7. 7 Add the very fresh soy sauce and stir-fry. Add some salt and stir-fry evenly before serving