Homemade Yong Tau Foo

Homemade Yong Tau Foo

Overview

How to cook Homemade Yong Tau Foo at home

Tags

Ingredients

Steps

  1. After buying tofu, soak it in salt water

    Homemade Yong Tau Foo step 1

  2. Prepare minced meat

    Homemade Yong Tau Foo step 2

  3. Divide the tofu into 4 portions and use a spoon to make a hole in each portion without bottoming out

    Homemade Yong Tau Foo step 3

  4. Add minced meat

    Homemade Yong Tau Foo step 4

  5. Put oil in the pot and heat it over high heat

    Homemade Yong Tau Foo step 5

  6. When the oil temperature reaches 80 degrees, add the stuffed tofu and fry until both sides are golden brown

    Homemade Yong Tau Foo step 6

  7. Put the fried tofu into the plate first

    Homemade Yong Tau Foo step 7

  8. Onions and garlic cut into sections

    Homemade Yong Tau Foo step 8

  9. Leave a little oil in the pan and heat it

    Homemade Yong Tau Foo step 9

  10. Add fried tofu

    Homemade Yong Tau Foo step 10

  11. Pour in soy sauce, chicken powder, 2 bowls of water, cover and cook over high heat for 3 minutes

    Homemade Yong Tau Foo step 11

  12. Add the prepared ingredients and stir-fry until fragrant

    Homemade Yong Tau Foo step 12

  13. Use chopsticks to pick it up and it won’t fall apart. It’s dry and moist enough and it’s ready to go

    Homemade Yong Tau Foo step 13

  14. Load

    Homemade Yong Tau Foo step 14