Coke Chicken Wings

Overview

Children all like sweets, especially cola, but sugar can easily lead to tooth decay and it is not advisable to eat too much. Combining carbonated drinks with home-cooked meals allows children to have an appetite and absorb nutrients. It is the best of both worlds and is suitable for regular consumption. Coke chicken wings are more tender than fried chicken, bright in color, salty and sweet, and will be ready as soon as they are served.

Tags

• hot dishes
• home cooking
• chicken wings
• chives
• coke
• cooking wine
• light soy sauce
• peanut oil
• ginger
• salt

Ingredients

Steps

1. 1 First prepare the ingredients needed to make this dish: 400g chicken wings, 330ml cola, 10g ginger, 10g chives

   

2. 2 Cut the thick meat on the front of the washed chicken wings evenly at an angle to absorb the flavor

   

3. 3 Heat a wok over medium heat until it feels hot in the palm of your hand, pour in 10ml of peanut oil, and fry the chicken wings

   

4. 4 Fry the chicken wings over medium heat until both sides are golden brown, add onions and ginger and stir-fry until fragrant

   

5. 5 Add 5ml cooking wine and 5ml dark soy sauce, stir-fry until the chicken wings are evenly colored, then pour in 1 can of Coke (330ml) and bring to a boil

   

6. 6 After boiling, turn to medium to low heat and simmer covered for 20 minutes

   

7. 7 After the chicken wings are cooked, open the lid and turn to high heat to collect the juice

   

8. 8 The tender and rich Coke Chicken Wings are ready to be cooked