Sea anchovy and snow vegetable noodle soup

Sea anchovy and snow vegetable noodle soup

Overview

Today is Sunday. The whole family is still sleeping, so there is no need to worry about their breakfast. There are ingredients in the refrigerator to make myself a simple breakfast [Sea Dumpling and Snow Vegetable Noodle Soup]. Isn’t it very pleasant to take medicine after breakfast and then take a beauty sleep? ! ! O(∩_∩)O haha~

Tags

Ingredients

Steps

  1. Ingredients: Sea anchovies (headed, gutted and washed), pickled vegetables (washed), noodles

    Sea anchovy and snow vegetable noodle soup step 1
  2. Place the washed pickles on the chopping board and chop them into small pieces.

    Sea anchovy and snow vegetable noodle soup step 2
  3. Heat oil in a pan, add sea anchovies and chopped pickled vegetables and stir-fry.

    Sea anchovy and snow vegetable noodle soup step 3
  4. Then, add the noodles and stir-fry.

    Sea anchovy and snow vegetable noodle soup step 4
  5. Then, add an appropriate amount of water to boil and cook for 3-4 minutes.

    Sea anchovy and snow vegetable noodle soup step 5
  6. Finally, add an appropriate amount of salt.

    Sea anchovy and snow vegetable noodle soup step 6
  7. Season and mix well and serve.

    Sea anchovy and snow vegetable noodle soup step 7