Sautéed Celery with Red Pepper and Ham

Overview

Celery, also known as celery and celery, is a celery species introduced from Europe. Celery is rich in protein, carotene, carbohydrates, fats, B vitamins, vitamin C, sugars, amino acids, minerals and dietary fiber, among which the contents of phosphorus and calcium are relatively high. (Excerpted from the Internet) I have always liked celery, and it is indispensable in many dishes, especially the dry pot series.

Tags

• hot dishes
• home cooking
• old man
• dinner with friends
• summer recipes
• dinner
• celery
• fresh red pepper
• ham
• salt
• vegetable oil

Ingredients

Steps

1. 1 Prepare the ingredients, wash the celery, cut into sections and then into thick shreds; slice the ham; cut the red pepper into thick strips;

   

2. 2 Heat an appropriate amount of vegetable oil in a wok, add ham slices and stir-fry until fragrant;

   

3. 3 Add red pepper strips and stir-fry until fragrant;

   

4. 4 Add celery and stir-fry until cooked;

   

5. 5 Add salt, remove from pot and plate;