Garlic greens

Overview

Green vegetables are our most common dish. Garlic green vegetables are simple to operate and are a popular home-cooked dish that is easy to make delicious. Eating green vegetables regularly is good for your health.

Tags

• hot dishes
• common dishes
• zhejiang cuisine
• maternity
• old man
• summer recipes
• banquet dishes
• chinese cabbage
• garlic

Ingredients

Steps

1. 1 Chop the garlic. Chili rings and green onions are reserved

   

2. 2 Wash the vegetables, soak them in salt water for 30 minutes, and remove any remaining pesticides

   

3. 3 When the oil is slightly hot, add minced garlic and other ingredients, stir-fry until fragrant

   

4. 4 Add the washed vegetables and stir-fry

   

5. 5 Add fuel consumption

   

6. 6 Add salt and chicken essence, stir-fry briefly and serve

   

7. 7 Plate and serve

   

8. 8 Very delicious dishes, delicious