Beef brisket roasted with potatoes
Overview
How to cook Beef brisket roasted with potatoes at home
Tags
Ingredients
Steps
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Rinse the beef brisket with water.
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Boil in cold water, remove and clean.
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Clean and set aside.
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Prepare ingredients.
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Add hot water to the pressure cooker and add all the ingredients.
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Add the beef brisket to the pot and cook over high heat for about 15 minutes.
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Then pour it into the wok, cut the potatoes into cubes and add them to the pot.
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Cook until the soup thickens and add salt to taste.
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Finished product.