Ala Bang

Overview

How to cook Ala Bang at home

Tags

• baking
• italian food
• butter
• cake flour
• cocoa powder
• egg
• milk
• powdered sugar

Ingredients

Steps

1. 1 Mix softened butter and icing sugar until evenly mixed

   

2. 2 Add egg liquid and mix well

   

3. 3 Add low flour, stir evenly, and knead into a dough. Disposable gloves can be used for convenience

   

4. 4 Divide the kneaded dough into two parts

   

5. 5 Add cocoa powder to one part and knead it evenly. If it feels dry, add an appropriate amount of milk. If it is not dry, you can

   

6. 6 Let the kneaded dough rest for 20-30 minutes

   

7. 7 Wrap in plastic wrap and roll out thinly

   

8. 8 Cut into thin strips, mine was cut thickly

   

9. 9 After cutting, you can twist it or roll it into a round stick

   

10. 10 Brush with egg wash, preheat the oven, and bake at 180 degrees for about 20 minutes

    

11. 11 The finished product is released

    

12. 12 Let cool and box