Lao Gan Ma mixed bitter melon
Overview
This is a quick dish, suitable for office workers and people who don’t have time to cook, and enjoy the crispness of bitter gourd!
Tags
Ingredients
Steps
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A piece of fresh bitter melon, Laoganma oil tempeh and ginger and garlic are ready!
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Scrape the bitter melon pulp as cleanly as possible and wash it well!
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Cut into slices!
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Chop the ginger and garlic!
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Put the bitter melon into a large bowl, add ginger, garlic, Laoganma oil tempeh, salt, vinegar, MSG, mix well!
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Plate and ready to eat! If you want to eat it freshly mixed, just enjoy the crispness of bitter melon!
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The finished product is here!