Potato and mince pancakes

Overview

Potatoes are really a treasure. They taste delicious no matter how you cook them. People who like potatoes try different ways to taste them. Today we won’t eat French fries, braised potatoes, or braised potatoes. How about some potato pancakes, paired with a pot of tea, and enjoy afternoon tea~

Tags

• staple food
• home cooking
• coriander
• flour
• potatoes
• shuanghui ham sausage
• salt

Ingredients

Steps

1. 1 Potatoes are steamed and pressed into puree

   

2. 2 Prepared minced coriander and diced ham

   

3. 3 Pour the prepared ingredients into the mashed potatoes and mix well

   

4. 4 Add two bowls of flour and appropriate amount of water, stir

   

5. 5 Take an appropriate amount of the mixed noodles in the palm of your hand, knead it into the shape of your favorite cake, put it in a frying pan and fry until both sides are golden brown (the potatoes are still a bit sticky, it is recommended to pat some flour on your hands before kneading the cake)

   

6. 6 Take a bite, tsk tsk~ delicious. Come and make green tea~enjoy a pleasant afternoon tea.