Six-flowered loofah soup
Overview
How to cook Six-flowered loofah soup at home
Tags
Ingredients
Steps
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raw materials.
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Hot pan and cold oil.
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Pour in the loofah and stir-fry until raw.
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Add scallops and stir-fry.
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Add water and bring to boil.
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Add salt and MSG to taste.
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Finished product.