Stir-fried lettuce leaves with minced meat and pickled mustard
Overview
How to cook Stir-fried lettuce leaves with minced meat and pickled mustard at home
Tags
Ingredients
Steps
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Ingredients: mustard shreds, minced meat, lettuce leaves (washed)
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Place the washed lettuce leaves on a chopping board and cut them into pieces, set aside.
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Heat oil in a pan, add minced meat, and add appropriate amount of cooking wine
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Stir-fry and stir-fry.
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Then, add shredded mustard and stir-fry.
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Then, add the chopped lettuce leaves and stir-fry.
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Finally, add an appropriate amount of salt.
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Add appropriate amount of MSG.
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Season and stir-fry until combined.