Fried hairtail

Overview

How to cook Fried hairtail at home

Tags

• hot dishes
• home cooking
• hairtail
• salad oil
• sichuan pepper powder
• salt

Ingredients

Steps

1. 1 Wash the hairtail segments and use kitchen paper to absorb the moisture to prevent them from sticking to the pan.

   

2. 2 Make a few cuts on the fish to facilitate the flavoring.

   

3. 3 Spread the salt and pepper powder prepared in advance and marinate for 40 minutes.

   

4. 4 Heat oil in a hot pan and fry hairtail over medium heat.

   

5. 5 Fry until both sides are golden brown.

   

6. 6 Please ignore the ugly presentation, it still tastes pretty good.